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THE MENU

Everyday All-You-Can-Eat MenuAdults £25.95 and Children under 10 £12.95 All you can eat, freshly cooked from the kitchen to the table. Available Every Day & All Day: Monday-Saturday from 12:00-22:00 (Last order at 21:00) & Sunday from 12:00-21:00 (Last order at 20:00) P.S. All-You-Can-Eat Menu is served when everyone at your table chooses this all-you-can-eat option.


Starters



1. CHICKEN SATAY
Marinated and grilled chicken skewers served with peanut sauce.


2. MOOYANG
Thai-style grilled pork skewers service with a spicy sauce.


5. PRAWN ON TOAST
Marinated minced prawn on toast sprinkled with sesame seeds served with sweet chilli sauce


6. THAI DIM SUM (KABOM JEEB)
Steamed minced prawn and chicken dumplings served in soy sauce.


10. DUCK SPRING ROLL
Tender duck mixed with onion in a deep-fried pancake served with sweet chilli sauce.


12. PLAUMEG TOD
Succulent calamari, deep-fried in a crispy batter and breadcrumbs, served with sweet chilli sauce.


13. PRAWN TEMPURA
Marinated king prawn dee-fried in batter served with sweet chilli sauce.


14. ORCHID PLATTER (FOR 2 PEOPLE)
Chicken satay, prawn tempura, prawn on toast, Tung Thong chicken balls, duck spring roll & spring rolls


15. POH PIA TODD
Thai spring rolls with mixed vegetables, served with sweet chilli sauce.


16. PAK TOD
Deep-fried mixed vegetables in light batter, served with sweet chilli sauce.


17. TOFU TOD
Deep-fried golden chunks of bean curd served with sweet chilli & ground peanut sauces.


18. KHANOMM PANG PAK
Marinated minced vegetables sprinkled with sesame seeds & served on toast with sweet chilli sauce.


19. KHANOM JEEB PAK
Steamed vegetable dumplings served with soy sauce & crispy garlic.


20. THAI ROYAL PLATTER (FOR 2 PEOPLE)
Vegetarian spring rolls, deep-fried vegetables in batter, vegetable dim sum, Khanomm Pang Pak & more.



Vegetarian Starters



15. Poh Pia Tod
Thai spring rolls with mixed vegetables, served with sweet chilli sauce


16. Pak Tod
Deep-fried mixed vegetables in light batter, served with sweet chilli sauce


17. Tofu Tod
Deep-fried golden chunks of bean curd served with sweet chilli & ground peanut sauce


18. Khanom Pang Pak
Marinated minced vegetables sprinkled with sesame seeds & served on toast with sweet chilli sauce


19. Khanom Jeep Pak (Vegetarian Dim Sum)
Steamed vegetable dumplings served with soy sauce & crispy garlic


20. Thai Royal Platter
Vegetarian spring rolls, deep-fried vegetables in batter, vegetable dim sum, Khanom Pang Pak marinated vegetables on toast & Tofu Tod



Soups



21. TOM YUM KOONG
Hot & spicy prawn soup with mushroom, lemongrass & fresh Thai chilli.


23. TOM KHA GAI
Coconut soup with chicken, spiced with galangal, lemongrass & roast chilli.


24. TOM YUM HED
Spicy lemongrass soup with mushroom & fresh chilli.


25. TOM KHA HED
Coconut soup with mushroom, spiced with galangal, lemongrass & roast chilli.



Vegetarian Soups



24. Tom Yum Hed
Spicy lemongrass soup with mushroom & fresh chilli


25. Tom Kha Hed
Coconut soup with mushroom, spiced with galangal, lemongrass & roast chilli



Thai Yum Yum Salads



26. Som Tum
Spicy Thai salad with shredded carrot, tomato, chili and peanuts


29. Larb Gai
Minced chicken mixed with chilli, spring onion, sweet basil & coriander



Curries



30. THAI GREEN CURRY
Beef or chicken cooked with green curry paste, aubergines & bamboo shoots cooked in coconut milk, pepper and basil
£11.95
Gluten free


31. Thai Green Curry Prawn
Prawn cooked with green curry paste with aubergine, bamboo shoots, coconut milk, peppers and basil leaves


32. THAI RED CURRY
Beef or chicken cooked with red curry paste, pepper & basil leaves.
£11.95
Gluten free


33. Thai Red Curry Prawn
Prawn cooked with red curry paste with aubergine, bamboo shoots, coconut milk, peppers & basil leaves.


34. PANANG CURRY
Prawns cooked in panang sauce, red and green peppers


35. PANANG CURRY PRAWN
Prawns cooked in panang sauce, red and green peppers
£11.95
Gluten free


36. Massaman Curry
Chicken in Massaman curry sauce with onion, potato & cashew nuts


38. JUNGLE CURRY
Beef or chicken in our hottest curry sauce with aubergines, bamboo shoots, beans and vegetables
£11.95
Gluten free



Pan Fried Dishes



39. PAD MED MAMUANG
Stir-fried chicken sauté with cashew nuts, onion, pepper, mushroom and spring onions.
£11.95


40. PAD KRAPOW
Stir-fried chicken or beef with Thai holy basil leaves, onions, pepper, chilli oil, mushroom, & spring onions.
£11.95
Hot


41. PAD PRIEW WAN
Thai-style sweet & sour chicken with vegetables, tomatoes & pineapple.
£11.95
Gluten free


42. NAM PRIK POW
Lightly battered chicken or beef, green and red pepper, sweet basil and Thai-style chilli oil.
£11.95
Mild


43. SAM ROT
Lightly battered chicken or beef, green & red pepper, pineapple & onion, three taste of Thai sauce.
£11.95


46. GAI PAD KHING
Chicken stir-fried with fresh ginger, spring onions & pepper
£11.95



Vegetarian Dishes



56. CHOI SUM
Stir-fried green vegetables with soy sauce.
£10.95
Vegan


57. PAD GA PRAO PAK
Stir-fried mixed vegetables, bean curd, basil and chilli.


58. PAD PRIEW WAN VEG
Stir-fried mixed vegetables & bean curd in a sweet and sour sauce.
£10.95
Gluten free
Vegan


59. PAD BROCCOLI VEG
Stir-fried broccoli, bean curd, carrot and onion with soy sauce with crisp garlic.
£10.95
Vegan


60. GANG KIEW WAN PAK
Thai green curry with coconut milk, bamboo shoots, bean curd, aubergines and mixed vegetables.


61. RED CURRY VEG
Thai red curry with coconut milk, bamboo shoots, bean curd, aubergines and mixed vegetables
£10.95
Gluten free
Vegan


62. PAD THAI VEG
Stir-fried noodles with eggs, bean sprouts, ground peanuts and bean curd.
£10.95
Gluten free


63. PAD MED MAMUANG VEG
Stir-fried mixed vegetables and deep-fried bean curd with cashew nuts and pineapple.
£10.95
Vegan


65. Massaman Tofu
Massaman curry with chunks of deep fried bean curd , cashew nuts, carrot, onion & potato
Gluten free
Vegetarian



Rice



66. KAO KATI
Thai fragrant rice mix with coconut milk, sugar & salt.
£4.50
Gluten free
Vegan


67. KAO SUAY
Steamed fragrant rice.
£3.95
Gluten free
Vegan


68. KAO KHAI
Stir-fried rice with egg, carrot & soya sauce.
£4.50
Gluten free



Noodles



75. PAD THAI CHICKEN
Stir-fried noodles with eggs, bean sprouts, carrot, spring onion, ground peanuts and chicken.
£11.95
Gluten free


76. Pad Mee
Stir-fried rice vermicelli noodles with eggs, carrot & beansprouts

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